Venue TBA
Open to All Ticket Holders

Join globally renowned rum ambassador and author of Rum: A Tasting Course, Ian Burrell, for a myth busting dive into one of the world’s most misunderstood spirits.

With charm, humour and razor sharp insight, Ian challenges familiar assumptions such as “rum is always sweet” and “it is just a cocktail mixer,” while exploring the history, heritage and craft behind rum’s global evolution. From molasses to sugar cane juice, pot stills to ageing, this dynamic session reveals rum as diverse, complex and premium.

Expect Caribbean stories, lively tasting moments and plenty of aha discoveries. You may even leave craving a Daiquiri.